“Simple, clean and fresh.”
READY IN:
3mins
YIELD:
1 Batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel the papaya and cut in half. Spoon out the seeds and keep them in a small container in the refrigerator.
  2. Cut the papaya into chunks and reduce to a liquid puree in the food processor. Add the sugar and lime juice. If the puree is too thick, stir in a little water, but be very careful that you do not add too much water or you will lose the consistency.
  3. Serve in fruit cups with a dab of the reserved seeds in the center of each serving.

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