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Parm-Breaded Pork Chops

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“From Taste of Home. Crunchy and buttery coating made with crackers and Parmesan cheese.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place flour in a shallow bowl.
  2. In a separate shallow bowl, whisk egg and milk.
  3. In a third shallow bowl, combine the crackers, cheese, salt and pepper.
  4. Dip pork chops in the flour, egg mixture, then cracker mixture.
  5. Place butter in a 13-in. x 9-in. baking dish; add pork chops.
  6. Bake, uncovered, at 350° for 25-30 minutes or until a thermometer reads 145°.
  7. Let stand for 5 minutes before serving.

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