STREAMING NOW: Eden Eats

Parmesan Acorn Squash With Toasted Pine Nuts

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Sweet warm squash with a hint of parmesan and toasty pine nuts. A great side dish.”
READY IN:
31mins
SERVES:
2-4
YIELD:
1 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Scoop squash out of shell.
  2. Add cheese, butter and pine nuts and blend.
  3. Salt and pepper to taste.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: