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“Recipe from Land O Lakes Butter.”
READY IN:
27mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 425.
  2. Combine flour, 1/4 cup cheese, baking powder, italian seasoning and salt in large bowl; cur in butterwith pastry blender until mixture resembles coarse crumbs. Stir in 2/3 cup milk and bacon bits; mix just until flour is moistened.
  3. Turn dough onto lightly floured surface; knead 5 to 8 times or until smooth.
  4. Roll out dough to 10X6 inch rectangle.
  5. Cut into 10 (1 inch) strips.
  6. Place strips 2 inches apart onto ungreased baking sheet.
  7. Brush tops with 1 tablespoon milk; sprinkle with 1 tablespoon cheese.
  8. Bake 10 to 12 minutes or until lightly browned.

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