Parmesan Black-Eyed Peas

“This is a quick, easy, tasty way to make black eyed peas. Use black eyed peas with jalapenos if you want it spicy. Easy and yummy!”
READY IN:
20mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large skillet over medium-high heat.
  2. Add peas and cook 3 to 5 minutes, until golden brown.
  3. Add salt and black pepper to taste and stir to coat.
  4. Remove from heat and stir in Parmesan and parsley.
  5. Enjoy!

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