Parmesan Bread
"I make this when I'm craving something other than garlic bread. It goes well with spaghetti or lasagna. I've contemplated adding minced garlic but haven't had the courage yet."
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 354.88 ml biscuit mix
- 1 egg
- 59.14 ml apple juice
- 59.14 ml milk
- 14.79 ml dried onion flakes
- 14.79 ml sugar
- 2.46 ml oregano
- 59.14 ml grated parmesan cheese (I prefer the *real* cheese)
directions
- In mixing bowl combine all but the parmesan cheese.
- Spoon into greased 9-inch round pan.
- Sprinkle with Parmesan cheese.
- Bake in preheated 400 degree oven for 18-20 minutes or until golden brown.
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RECIPE SUBMITTED BY
The artist FKA: CindyZ
<br>
<br>My family and I live in a small town in mid-Michigan, where the summers are short and the winters are cold and long. I enjoy camping, swimming, biking, curling up with a good book, scrounging around garage sales (I'm forever the bargain hunter, hubby says I'm way too Dutch), gardening, watching Nascar (go Matt!) on Sundays and spending time with family, especially listening to stories from the older generations. I'm an RN, and am fortunate enough to be able to work only part-time so I can spend more time with my kids, ages 14, 9, and 6, and my sweet pug Lou, who is a year old. Two pet peeves worth mentioning are people who smack their gum and ignorance.
