Parmesan, Caper and Basil Spread

“A simple, rustic spread great on crackers, toast or fresh bread. All you need is a bowl and wooden spoon. Please refrigerate for at least an hour to allow the flavours to develop. Australian measurements used.”
READY IN:
5mins
SERVES:
1
YIELD:
1 1/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Add cheeses to a bowl and blend well using a wooden spoon.
  2. Add capers and basil. Mix together.
  3. Season with sea salt and freshly ground black pepper if desired.

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