Parmesan Crusted Potatoes

Name: Parmesan Crusted Potatoes
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 4 serving(s)
Ingredients: 4 medium potatoes, peeled, halved lengthwise; 1 -2 cup chicken broth or 1 -2 cup chicken-free broth; 4 tablespoons butter, melted or 4 tablespoons coconut, spread melted; 2 tablespoons parmesan cheese

Submitted by veganmeister

"Potatoes baked in chicken (or chicken-free) broth, topped with butter (or coconut spread) and parmesan"

Download

Ready In:: 1hr 45mins
Ingredients:: 4
Serves:: 4

ingredients

4 medium potatoes, peeled, halved lengthwise
1 -2 cup chicken broth or 1 -2 cup chicken-free broth
4 tablespoons butter, melted or 4 tablespoons coconut, spread melted
2 tablespoons parmesan cheese

directions

preheat oven to 350F.
place slits in the top of the potatoes and place in casserole or baking dish.
add chicken broth til potatoes are approx 1/2 submerged.
pour melted spread/butter over top of each potato.
sprinkle with parmesan.
bake at 350 for 1-1 1/2 hrs, watch carefully after the 1 hour mark as the liquid will be absorbed and may burn once gone.