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Parmesan-Crusted Tilapia

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“Low-fat, easy and delicious.”
READY IN:
12mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix garlic powder and lemon pepper.
  2. Pat fillets dry with paper towel.
  3. Sprinkle season mixture on both sides of fish and place fillets in lightly-oiled baking dish. (I use olive oil spray).
  4. Top fillets with finely-grated parmesan. Place thin pat of butter on top.
  5. Bake at 350 for about 10 minutes, or until cheese is slightly golden and fish flakes easily.

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