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Parmesan Fried Chicken

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“I came up with this recipe when my husband wanted fried chicken, but I wasn't in the mood for traditional. Now, he asks for this at least once a month. I usually serve it with a salad and garlic bread. It's delicious!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour olive oil into skillet and heat over medium heat.
  2. Beat eggs lightly in a medium bowl.
  3. Mix together parmesan cheese and garlic powder on a plate.
  4. Dredge chicken in beaten egg.
  5. Place chicken in cheese and garlic mixture and turn to coat thoroughly.
  6. Pan-fry chicken in olive oil until lightly browned on both side and no longer pink in the center, about 3 minutes per side.

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