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Parmesan Green Beans

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“This only serves two as there are only two people in my family who eat green beans.”
READY IN:
5mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil green beans in salt water in a saucepan for about 3 minutes, until tender.
  2. Drain and return to pan.
  3. Mix in the rest of the ingredients, saving 1 Tablespoon of cheese to top the beans upon serving.

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