“A savory muffin.”
READY IN:
40mins
YIELD:
12 -18 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400° and grease muffin tin.
  2. In a mixing bowl, combine egg, yogurt, milk, and butter; whisk to combine.
  3. In another mixing bowl, combine the flour, cheese, sugar, baking powder, salt, and basil; make a well in the center of the dry ingredients; pour in egg mixture; stir just until blended.
  4. Spoon batter into prepared muffin tin, dividing equally.
  5. Bake for about 20 minutes or until test done.

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