STREAMING NOW: The Layover

Parmesan Polenta

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Cornmeal is cooked with parmesan cheese, milk and chicken broth giving it a rich, creamy flavor. Masa Harina gives this dish a little different texture but is still very good.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan, bring chicken broth and milk to a boil.
  2. Gradually whisk in cornmeal.
  3. Cover and simmer for approximately 20 minutes until creamy, stirring occasionally to make sure it isn't sticking.
  4. Remove from heat and stir in butter and black pepper.
  5. Gradually stir in the cheese until melted.
  6. Serve immediately.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: