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Parmesan Potato Sticks

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“This is the French fry without the fry and oh, so tasty!”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut potatoes into 6 to 8 wedges lengthwise.
  2. Place shallow baking pan in 425 degree oven with butter to melt.
  3. Add potato sticks and bake for 20 to 30 minutes, turning occasionally.
  4. Sprinkle with salt and cheese.
  5. Return to oven for 2 to 3 minutes.

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