Parmesan Potato Sticks
"This is the French fry without the fry and oh, so tasty!"
- Ready In:
- 45mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 6 medium potatoes (pared or not, as desired)
- 6 tablespoons butter
- salt
- 6 tablespoons freshly grated parmesan cheese
directions
- Cut potatoes into 6 to 8 wedges lengthwise.
- Place shallow baking pan in 425 degree oven with butter to melt.
- Add potato sticks and bake for 20 to 30 minutes, turning occasionally.
- Sprinkle with salt and cheese.
- Return to oven for 2 to 3 minutes.
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Reviews
-
Fixed these tonight and they were delicious! My hubby loved them as I did!<br/>Will be making these again for sure. They were very easy and for two, did not take a lot of time!<br/>Thanks!
RECIPE SUBMITTED BY
I love to cook, but don't have a lot of time to do it, since I work full time. I like to try a new recipe every Saturday, if time allows.
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<br>I have one grown son and three grandaughters ages 16,10 and 3. The ten year old has won many medals in gymnastics meets over the past few years.
