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Parmesan Roasted Zucchini Rounds

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“Super easy super fast!! Makes a great side dish, or appetizer. I made mine in the toaster oven. I really just eyeball the salt and pepper so I hope the measurements are kind of close.”
READY IN:
15mins
SERVES:
2-3
YIELD:
16-20 rounds
UNITS:
US

Ingredients Nutrition

Directions

  1. Line a baking tray with foil, and spray with non-stick spray. (Toaster oven works great for this if it has a baking tray).
  2. Arrange zucchini in a single layer and drizzle with olive oil, rub them down and turn to coat both sides with a thin coating of oil.
  3. Sprinkle with salt and pepper. Then top each round with a generous pinch of parmesan.
  4. Broil in 450 degree oven for 5-8 minutes, or until cheese is melted and golden. (Cook times may vary depending on oven, so keep an eye on it).

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