Parmeson Pesto Salmon With Cheese Crisps

Name: Parmeson Pesto Salmon With Cheese Crisps
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Yield: 3 serving(s)
Ingredients: 1/4 cup white wine; 1 lemon, juice of; garlic, minced; 3 salmon fillets, 4 oz each; 1/2 cup shredded parmesan cheese; 1/4 cup pesto sauce; 2 tablespoons cooking oil

Submitted by quixoposto

"Pan-seared salmon with cheese crisps. Elegant and flavorful"

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photo by ktaralj

Ready In:: 1hr 15mins
Ingredients:: 7
Serves:: 3

ingredients

¹⁄₄ cup white wine
1 lemon, juice of
garlic, minced
3 salmon fillets, 4 oz each
¹⁄₂ cup shredded parmesan cheese
¹⁄₄ cup pesto sauce
2 tablespoons cooking oil

directions

Marinate salmon in wine and lemon juice.
Heat oven to 350. Spray baking sheet heavily with Pam. Place a tablespoon of parmesan cheese on sheet and flatten with finger into a circle. Make as many circles as needed. (At least 1 per salmon fillet.) Bake 8-10 minutes. Cool completely before removing from sheet.
Press parmesan cheese into one side of salmon. Heat 2 T oil in pan. Place salmon cheese side down in pan. Cook 4 minute Turn and spread pesto on salmon. Cook until done (5-10 minutes).
Serve salmon fillet topped with cheese crisp.

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Reviews

I made this dish tonight. I'm not a fan of fish but this dish was amazingly delicious!!! My 2yo g/b twins even loved it. My boy kept asking for more. This is a new family favorite.

ktaralj