STREAMING NOW: Feast with Friends
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 medium parsnips
  • 1 egg yolk
  • salt and pepper
  • 1 egg white, slightly beaten
  • 1 cup bread, crumbs
  • butter or oil (for frying)

Directions

  1. Chop parsnips and steam until tender. Mash thoroughly.
  2. Mix in egg yolk and salt and pepper to taste.
  3. Form into patties, dip into egg white then roll in bread crumbs.
  4. Fry in oil or butter.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: