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“You can prepare this 2 days ahead, and refrigerate until ready to use, just make sure that it is well wrapped, as it will absorb any fridge odors very easily.”
READY IN:
25mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine cheese, crackers, egg, pickle, onion, mayo, green pepper, pimiento and olives.
  2. Using hands or wooden spoon, mash until well combined and holding together.
  3. Form into a 12-inch log.
  4. Wrap in wax paper, and refrigerate for minimum of 1 hour, or up to 2 days (well wrapped).

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