“This recipe was found on the back of a bag (5 3/4oz bag) of M&Ms - the price? $.29 for the bag... wow - times have changed - the recipe also calls for Robin Hood Flour. Enjoy! Just to make life easier 1/8 cup is 2 tbsp.”
READY IN:
22mins
SERVES:
15
YIELD:
3 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream shortening and sugars.
  2. Add Egg and vanilla.
  3. Combine baking soda, and salt with flour (don't sift).
  4. Add dry ingredients to wet ingredients.
  5. Stir in 3/4 cup of M&Ms
  6. Drop by 1 inch balls onto ungreased baking sheet.
  7. Bake 375 F for 10-12 minutes.

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