Party Rice and Noodles
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 cup long grain white rice
- 4 tablespoons butter
- 1⁄2 cup finely diced onion
- 4 ounces mushrooms, sliced
- 1 (13 3/4 ounce) can chicken broth
- 1⁄4 cup water
- 1⁄2 teaspoon salt
- 1 cup medium egg noodles
directions
- Preheat oven to 350 degrees.
- In 10" skillet over medium heat, brown rice, stirring until golden in color.
- Put rice in a 1-1/2 quart casserole.
- In skillet over medium heat melt butter; add onion and mushrooms and cook until onion is tender, stirring occasionally.
- Stir in chicken broth, water and salt; heat to boiling.
- Stir hot broth mixture and uncooked noodles into rice in casserole.
- Cover and bake 30 minutes or until rice and noodles are tender and liquid is absorbed. Stir to combine and serve.
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RECIPE SUBMITTED BY
My husband and I are empty-nesters who moved to Nampa, Idaho in October, 2005. I love to walk, and here in Nampa it is particularly enjoyable because of all the animals, something that was not a part of my walks in California.
I started writing about the subject of hospitality last year, and began posting the articles on our website, as well as "articles" sites on the "net". This has become a passion for me as I have watched people in our society becoming less and less connected. My husband and I are Christians, and as such, believe we have a responsibility to welcome others into our home, to be hospitable, if you will.
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">