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Party Tray Wrap-Up

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“This was lunch the day after a game-day dinner at my house. The ingredients I used were leftovers from my antipasto tray, but you could use the same idea for a sandwich using any snack-tray holdovers in the fridge.”
READY IN:
10mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread tortilla with cream cheese spread.
  2. Arrange spinach leaves in straight line down center of tortilla.
  3. Top with pepperoni and cheese.
  4. Sprinkle with zucchini, artichokes and olives.
  5. Roll tortilla tightly, burrito style.
  6. Serve at room temperature.

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