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Passion-Fruit Caipirinha

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“a Brazilian cocktail”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 14 fresh lime, cut into 4 pieces
  • 2 teaspoons superfine sugar
  • 3 ounces pure passion-fruit juice (preferably Looza brand)
  • 1 12 ounces rum, cachaca

Directions

  1. Add lime wedges and sugar to an 8-ounce short glass and muddle by pounding and pressing with a wooden spoon until sugar is dissolved.
  2. Fill glass with ice and add passion-fruit juice and cachaca, then stir well.

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