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Passover Biscotti (aka Mock Mandel Bread)

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“Another great recipe from my SIL. Very forgiving--can use cake meal, matzo meal, a combo. Stores well.”
READY IN:
55mins
YIELD:
30 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream together sugar and margarine.
  2. Add eggs, one at a time, beating throughout.
  3. Mix together cake meal and potato starch (or don't bother), and add to wet stuff. Mix well.
  4. Mix in nuts and chips.
  5. Form 2 loaves (about 3" x 16") on cookie sheet (I line mine with parchment paper for ease of removal).
  6. Sprinkle with cinnamon sugar.
  7. Bake at 350F for 35-40 minutes.
  8. Remove from oven and slice horizontally, cutting about 3/4 of the way through the loaf.
  9. Return to oven for 5 minutes.

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