Passover Rolls
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
15
ingredients
- 1 cup water
- 1⁄2 cup oil
- 1 3⁄4 cups matzo meal
- 1⁄4 cup cake crumbs
- 1 tablespoon sugar
- 1⁄2 teaspoon salt
- 5 eggs
directions
- Bring water and oil to a boil and let stand 10 minutes.
- Add dry ingredients.
- Stir in eggs, one at a time, beating well after each addition.
- Drop from tablespoon onto greased cookie sheet.
- Bake at 410 for 10 min then 375 for 25 minutes.
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