“Delicious fluffy rolls for Passover”
READY IN:
50mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring water and oil to a boil and let stand 10 minutes.
  2. Add dry ingredients.
  3. Stir in eggs, one at a time, beating well after each addition.
  4. Drop from tablespoon onto greased cookie sheet.
  5. Bake at 410 for 10 min then 375 for 25 minutes.

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