Pasta Bake
"Easy meal for the weekday."
photo by Boomette
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 (284 ml) can tomato soup
- 1⁄3 cup tomato paste
- 1 tablespoon ketchup
- 1 teaspoon oregano
- 2 cups pasta, uncooked
- 1 cup cheese, grated
directions
- Preheat oven to 350 degrees.
- Heat large frying pan; fry ground beef with onion and garlic until cooked.
- Add soup, tomato paste, ketchup and oregano and simmer, covered, for 15 minutes.
- Meanwhile, cook pasta and drain.
- Stir pasta into beef mixture and combine thoroughly; pour into greased 8x8 inch pan.
- Sprinkle with cheese and bake for 30 minutes.
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Reviews
-
This pasta dish is so yummy. My son had this for lunch and he liked it so much. I used cheddar cheese. Thanks Jen :) Made for PAC Fall 2012
