Pasta Chili Cha Cha

“This is a neat cross between a pasta dish and a chili dish. Kids love it. Great if you need a quick, delicious weekday meal.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions.
  2. When cooked, drain and return to pot to keep warm.
  3. Meanwhile, in large frying pan brown beef with onion.
  4. Drain fat.
  5. Add next 8 ingredients.
  6. Mix well.
  7. Simmer, uncovered, for 10 minutes stirring occasionally.
  8. Toss meat mixture with hot noodles and serve topped with shredded cheddar cheese.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: