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Pasta for the Kids

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“I want to introduce my picky toddler to new things, I think this recipe will work well for her. I will update once we try it!”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta al dente in salted water. Add peas 1 minute before end of cook time. Drain and return pasta and peas to pot.
  2. Meanwhile, combine cream and broth in a large skillet, simmer until slightly thickened, about 7 minutes.
  3. Stir in Parmesan cheese, stirring until melted. Add sauce to pasta and peas and toss to combine. Season with salt and pepper and garnish with extra parmesan cheese.

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