“This recipe is from my friend Donna. I tweaked to our taste. I do not like "saucy" and this fits to our taste. McCormick Salad Supreme is by the salad dressing at our stores but recipe indicates spice section. It is in a plastic jar container. I only use 3/4 of container. Feel free to add more dressing after refrigeration. Overnight refrigeration not included in time frame.”
READY IN:
35mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook Linguini, as directed on package.
  2. Drain thoroughly.
  3. Soak in cold water for 5 minutes.
  4. Drain.
  5. Mix linguini, seasoning, dressing, tomatoes, pepper, feta cheese, hot sauce (optional - I add a few drops but we like hot food, this should be skipped if you do not like spicy), and pepper (optional).
  6. Refrigerate overnight.
  7. Before serving, I add Parmesan cheese (optional; I add about 1/2 cup), mix again and add more Italian dressing if desired (I add a bit more).

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