Pasta Salad
"Just made this the other day. Posting for nutrition"
- Ready In:
- 23mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 1 lb rotini pasta
- 8 ounces mild cheddar cheese
- 2 ounces sliced ripe olives
- 8 ounces grape tomatoes
- 5 ounces chopped bell peppers
- 3 ounces deli ham
- 7 fluid ounces light Italian dressing
- 1 tablespoon red wine vinegar
- 1 tablespoon olive oil
directions
- Boil pasta according to package directions.
- While pasta is boiling, cut the cheese into cubes.
- After you drain the pasta rinse with cold water and allow to cool.
- Once pasta is cool, mix with all ingredients and refrigerate for at least one hour before serving.
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