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“Great Summer Lunch! Pasta Salad made with Red Wine Vinegar! Excellent served with cheese bread”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook and drain all pasta.
  2. Mix all salad dressing and sugar up.
  3. In a large bowl, Layer half of pasta, Layer lettuce, Sprinkle half package of cheese, Add chopped tomatoes, broccoli, cucumber.
  4. Pour half of mixed dressing and stir.
  5. Then repeat all steps.

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