Pasta Salad With Green Onion Dressing

"From Everyday Exotic. I like to use the dressing for pasta salad and change the rest with what I feel like. Sometimes I even throw in tuna."
 
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photo by FrVanilla photo by FrVanilla
photo by FrVanilla
Ready In:
30mins
Ingredients:
16
Serves:
8-10
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ingredients

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directions

  • Green Onion Dressing.
  • Heat grill.
  • Drizzle ½ teaspoon of olive oil over white bottoms of green onion.
  • Grill white bottoms of green onions until slightly softened and charred.
  • Place grilled whites of green onions, green onion tops, garlic, white wine vinegar, dijon mustard and remaining olive oil in a blender, puree until smooth.
  • Transfer to a bowl, stir in sour cream and season with salt and pepper.
  • Pasta Salad.
  • Heat grill.
  • Place cooked pasta in a large bowl, toss with 2 teaspoons of vegetable oil.
  • Drizzle remaining 1 teaspoon of vegetable oil over red onion rings and season with salt.
  • Grill red onions until softened, approximately 10 minutes, remove from grill.
  • Roughly dice red onions.
  • Add peppers, red onion, Green Onion Dressing, chopped parsley, salt and pepper to pasta, mix to incorporate all ingredients.
  • Garnish with Toasted Coconut.

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Reviews

  1. Used green onion instead of red and nuts instead of coconut for crunch. Very nice salad. Will make again.
     
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Tweaks

  1. Used green onion instead of red and nuts instead of coconut for crunch. Very nice salad. Will make again.
     

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