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Pasta Salad With Mediterranean Deluxe Olive Spreads

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“This Pasta Salad was made from scratch when I was a little girl, but now there are Mediterranean Deluxe Olive spreads that helps you make this salad in less then 20 minutes.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 3 cups pasta
  • 1 (8 ounce) can whole corn
  • 1 (8 ounce) can sweet peas
  • 1 tablespoon mayonnaise
  • 1 tablespoon plain yogurt
  • 1 tablespoon mediterranean deluxe kalamata olive sun-dried tomato tapenade
  • 1 tablespoon mediterranean deluxe kalamata olive sun-dried tomato tapenade

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta, cook for 8 to 10 minutes, until al dente, and drain.
  2. Combine all the ingredients into a very large bowl and marinate overnight. Put a lid over your bowl. Serve cold. You can garnish with fresh parsley or dill.

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