Pasta Shrimp Toss

"A versatile and quick gourmet dish - tastes equally good with chicken or scallops. I got this from the Land O' Lakes web site. (It always reminds me of eating out in Boston's North End.)"
 
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photo by Shelley R. photo by Shelley R.
photo by Shelley R.
photo by Deb G photo by Deb G
Ready In:
30mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • Cook linguini or spaghetti according to package directions, drain and set aside.
  • Meanwhile, Melt butter in 10" skillet until sizzling.
  • Add onion, shrimp, bell pepper,garlic, salt and pepper.
  • Cook over medium heat, stirring occasionally, until shrimp turn pink (6 to 7 min.).
  • Stir cream and flour together in small bowl until smooth.
  • Stir into shrimp mixture.
  • Continue cooking until mixture comes to a boil (about 1 minute).
  • Stir in tomatoes and basil.
  • Place hot cooked pasta in large pasta bowl or onto serving platter and top with shrimp mixture.
  • Sprinkle with parmesan cheese.

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Reviews

  1. Just made this evening, only changed peppers used red, yellow and orange. It was very yummy.
     
  2. Delicious and easy. DH loves pasta and loves shrimp, so definitely loved this (so did I). Only change I made was to sub canned diced tomatoes for the romas. Expect to serve often. Glad you posted this.
     
  3. Very easy and VERY good. DH said 4 stars because he liked more salt. I said 5 stars because it was flavorful as was. Thank you MA. Gloria
     
  4. Want to impress your dinner guests? This quick, easy yet elegant dish will do the trick. The creamy sauce paired with the shrimp and veggies is right on. Makes for a lovely presentation too. Do not miss out on this great dish. Thanks for sharing, MA in Florida!
     
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RECIPE SUBMITTED BY

Hello Everyone After a couple of years of using many, many recipes off this wonderful web-site, I finally decided to sign on. I am a retired widow living in the St. Petersburg area of Florida. I grew up in Minnesota and lived 30 years in the Boston area before moving to Florida 17 years ago. I was a commercial real estate broker. After my husband passed away I switched gears and became a cruise agent (it was a tough job, but somebody has to do it-LOL). I really enjoyed the traveling and meeting many new people. I have 3 children and 6 grandchildren and I am very fortunate that they live in this area and I get to see them often. My favorite pastimes are reading, walking (usually with my dog), and cooking. My pet peeve is crabby people!
 
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