Pasta Tuna Nannini

"Pasta coated in a tuna and tomato sauce."
 
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photo by Yorky1000 photo by Yorky1000
photo by Yorky1000
photo by Yorky1000 photo by Yorky1000
photo by Yorky1000 photo by Yorky1000
Ready In:
35mins
Ingredients:
11
Serves:
2
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ingredients

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directions

  • Add the pasta to a pot of salted boiling water and cook for 8 minutes (or as per the instructions). Drain and keep aside.
  • Heat the oil in a medium saucepan and cook the onion and garlic for around 5 minutes.
  • Add the tomatoes, tomato puree, oregano, salt and pepper, and simmer for about ten minutes, stirring until blended.
  • Add the tuna, olives and vinegar and simmer for a further 5 minutes to thicken sauce.
  • Add the pasta to the sauce and mix well.
  • Remove from the heat and serve hot.

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