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“I saved this recipe from somewhere - it looks interesting - contains my daughters favourite things.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta until just tender. Drain.
  2. Heat 1 tbs oil in large pan.
  3. Add garlic, chilli, rosemary and capsicum. Cook 3 minutes.
  4. Add cooked pasta, avocado, pecans and remaining oil.
  5. Toss to combine.
  6. Season and serve immediately.
  7. Easy!

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