STREAMING NOW: Siba's Table

Pasta With Capers,olives and Pine Nuts

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“This pasta is so easy to make and is a great recipes for the summer. Make sure to use fresh parmesan cheese and not those pre-grated. It makes a big differences.”
READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine butter and oil in saute pan over medium heat.
  2. Add garlic and pine nuts reduce heat to low, cook until nuts turns golden.
  3. Add olives, capers and herbs until heated.
  4. Cook pasta and drain.
  5. Add pasta to olive mixture until well incorporated.
  6. Salt and pepper to taste.
  7. Garnish with parmesan cheese.

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