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Pasta With Chicken & Sun Dried Tomatoes

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“This recipe produces a rich creamy taste thanks to the tomatoes, cream, cheese and mustard.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut chicken into thin strips, then cook in oil.
  2. Add onion and garlic, then tomatoes, stirring until onions are soft.
  3. Add wine, cream, milk, mustard, basil and chives, cook for 3 minutes or until it has thickened.
  4. Fold in the cheese.
  5. Serve with pasta.

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