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Pasta With Ham & Cheese Sauce and a Kick

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“We used Fauchon Olives in Chilli Marinade, which is the Kick. It's a little bit fiery. We had Serrano Ham from Spain.”
READY IN:
25mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 400 g pasta (i.e. Buccatini or spaghetti)
  • 200 g ham, cut into mouthsized pieces
  • 400 ml cheese sauce
  • 150 g olives in chilli marinade

Directions

  1. cook pasta al dente, keep warm.
  2. prepare cheese sauce.
  3. serve pasta on 2 plates, add cheese sauce.
  4. sprinkle with ham.
  5. in an extra bowl, serve olives. everybody can take as many as they like.
  6. enjoy.

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