STREAMING NOW: Chuck's Week Off

Pasta With Potatoes and Arugula (Rocket)

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“The combination of arugula, feta, garlic and pepper flakes creates a flavor bonanza that's far more than the sum of its parts. A perfect use for tough arugula, since a little cooking tenderizes it without driving out flavor.”
READY IN:
25mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Cooked the potatoes in boiling salted water for 3 minutes.
  2. Add the arugula and cook 2 minutes longer.
  3. Add the pasta and cook 9 to 10 minutes until tender.
  4. Heat the oil in a small saucepan over low heat and cook the garlic and pepper flakes for 1 minute until garlic is golden.
  5. Drain the pasta mixture and add the oil mixture and mix well.
  6. Top with cheese and serve at once.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: