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Pasta With Roasted Cherry Tomatoes and Basil

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“Add cooked shredded chicken, grilled shrimp or scallops to this dish to make it more substantial. Grape tomatoes can also be substituted.”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 400 degrees.
  2. Put the tomato halves in a large baking dish that can be brought to the table.
  3. In a small bowl, combine the garlic, bread crumbs, cheese, salt, and pepper; spoon over tomatoes; spoon olive oil evenly over mixture.
  4. Roast the tomatoes for 30-35 minutes, or until the mixture is bubbly, browned, and slightly thickened.
  5. In a large pot of salted water, cook the pasta for about 10 minutes, or until al dente; drain well.
  6. Add the pasta to the tomato mixture in the baking dish.
  7. Add the basil and toss to combine.
  8. Serve immediately.

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