Pasta With Six-Herb Sauce

"A very light and flavorful sauce that combines the fresh taste of so many herbs, and so easy to prepare too!"
 
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Ready In:
20mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Cook pasta in boiling water in a large saucepan according to packet instructions. Drain, set aside and keep warm.
  • To make sauce, melt butter in a saucepan over medium heat. Add the garlic and herbs and cook, stirring, for 1 minute.
  • Stir in stock, bring to a simmer and cook for 4 minutes.
  • To serve, spoon sauce over hot pasta and toss to combine.

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