Pasta With Tomato, Courgette and Garlic
"A quick and easy pasta dish, great cold in lunch boxes or hot for a quick lunch or 20min tea."
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
1
ingredients
- 1⁄2 red onion
- 3⁄4 teaspoon olive oil
- 3⁄4 teaspoon garlic
- 1⁄4 courgette
- 75 g pasta
- 1⁄2 teaspoon parmesan cheese
- 1⁄2 teaspoon pine nuts
- 100 g canned tomatoes
- 1⁄4 red pepper
directions
- Fry the onion. garlic and courgette in the oil, fry for 5 mins or until cooked. Now add the pasta to the hot water and cook until it still has a slight crunch. Add the tinned tomatoes and cook for a further 10 minutes Add the parmasan, pinch of salt and pepper. Place into bowl and garnish with the pine nuts (toasted if prefered).
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Reviews
-
The directions are a bit confusing if you never had made a similar dish before. I though figured out what to put where and this was for dinner tonight. I left out the pine nuts as we did not have any. thanks for sharing.
