Pastificio Piemontese Salsa Con Le Noci Per Ravioli

"From the award winning pasta makers at Pastificio Piemontese in Alessandria, Alessandria, Italy. (Northern Italy) This sauce is meant to be served over meatless ravioli. www.pastificiopiemontese.net"
 
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Ready In:
15mins
Ingredients:
4
Yields:
1 pound pasta
Serves:
5
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ingredients

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directions

  • Cook pasta.
  • Grind walnuts in food processor.
  • Toss pasta with walnuts, butter (it will melt in the hot pasta.) and salt and serve.

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