“From "The Grecian Plate" For use with Tirobiskotakia - Layered Cheese Squares
READY IN:
10mins
SERVES:
15
YIELD:
1 13X 9 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cream cheese and butter.
  2. Cut in flour with pastry blender.
  3. Work dough with hands until it holds together.
  4. Make a ball; wrap and chill overnight.
  5. Cook as your recipe directs.

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