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Pat's King of Steaks Style Philly Cheesesteak

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“This ultimate cheesesteak, an icon sandwich in Philly, is a best-seller at Pat's King of Steaks Restaurant.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, saute the onion, mushrooms and peppers in 3 tablespoons oil until tender. Remove and keep warm.
  2. In the same pan, saute the beef in the remaining oil (45-60 seconds).
  3. On each roll bottom, layer the beef, onion mixture, cheese and ketchup, if desired. Replace tops.

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