Patatim

"this is one of my unique recipe that my husband really love...its a chinese recipe using pork front leg.be sure that the leg is free from hair its very clean.."
 
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Ready In:
1hr 30mins
Ingredients:
13
Serves:
4-6
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ingredients

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directions

  • boil pata (halfly cut)into deep pan with half-filledwater.
  • putting star anise and 1 onion cut into cubes until the pork is tender.mix soysauce,brown sugar,seasoning and flour into separate bowl.set aside.in a frying pan sautee garlic and 1 onion,carrots then pour into pork together with
  • the soysauce mixture, until the sauce becomes thickened.put mushroom(drained) and the cabbage.serve hot and enjoy -- .

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RECIPE SUBMITTED BY

well i live here in baguio city, the summer capitalof the philippines...i am a oriental therapist...i learned shiatsu massage in japan for 5 years and i work in korea for another 5 years for oriental medicine...i love playing scrabble and singing for my past time...cooking for my love ones is my passion...
 
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