Pat's Blue Margarita

"This is a beautiful and refreshing version of a Margarita for a sizzling Arizona evening that will delight you and all of your guests. Recipe given by a lovely lady friend."
 
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Ready In:
5mins
Ingredients:
5
Serves:
10
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ingredients

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directions

  • Mix all ingredients in a large Tupperware or plastic container and place in freezer.
  • Allow mixture to come to a slush before serving.
  • (If in freezer for more than a few days, you may want to add a little more Tequila.).
  • Scoop into Margarita glasses as needed.
  • Great for large gatherings on a sizzling Arizona evening; beautiful, tasty and very refreshing.
  • Thanks, my special friend, Pat!

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Reviews

  1. Had a great color, but it was a little tart. It is nice to have mixed up in the freezer! Mine stayed pretty slushy though. Next time I will add a little simple syrup to the mix before freezing. We served these with Chicken Tacos recipe #180912. Thanks for the recipe Judikins!
     
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RECIPE SUBMITTED BY

I'm a Midwesterner, turned Northwesterner for 30 years and finally a Southwesterner. I retired in 1995 and have had time to enjoy, even more, the things I love, like cooking and entertaining special people in our home--family and good friends. Fortunately, my husband enjoys cooking too (one pot meals), so he relieves me a few times a month.
 
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