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Patties With Avocado Sauce

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“A good recipe for one without meat from the Cooking for One cookbook. Cook time does not include refrigeration time.”
6 patties

Ingredients Nutrition


  1. To make patties, place half the beans in a bowl and mash.
  2. Add remaining beans, breadcrumbs made from stale bread, carrot, chives, egg, tomato sauce and black pepper to taste and mix to combine.
  3. Using wet hands, shape bean mixture into six patties, then roll patties in dried breadcrumbs to coat.
  4. Place patties on a tray lined with plastic food wrap, cover and refrigerate for 30 minutes.
  5. Heat oil in a non-stick frying pan over medium heat, add patties and cook for 4-5 minutes each side.
  6. To make sauce, place avocado, sour cream, chili powder and lemon juice in saucepan and heat until just warm.
  7. Serve sauce over patties.

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