“This pasta salad recipe is from www.newmansown.com. I'm posting it here for easy access.”
READY IN:
27mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In bowl combine olive oil and vinegar dressing, lemon juice, thyme, basil, garlic, red pepper flakes, salt and pepper. Taste and adjust to your liking. Set aside.
  2. Cook pasta according to package directions. Drain.
  3. Wash and chop vegetables for the salad. Combine with the pasta. Add dressing and toss gently.
  4. Refrigerate 1 hour before serving.

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