“Wow! This is so easy to make, and it's delicious and gorgeous to look at. Recipe courtesy of The Lady & Sons Savannah Country Cookbook. Cook time is chill time.”
READY IN:
1hr 20mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. For crust, mix crushed graham crackers with 1 stick of butter.
  2. Line bottom and sides of a 13x9" pan with mixture.
  3. Beat until fluffy: eggs, 2 sticks butter, and the powdered sugar.
  4. Spread mixture on crust.
  5. Add layer of crushed pineapple (drained) and layer of sliced bananas.
  6. Cover with Cool Whip.
  7. Sprinkle with nuts or graham crackers.
  8. Refrigerate for 1 hour.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: